Course
Management Accounting (BRH110)
Management accounting is an introduction course for bachelor students. Topics covered are:
- Role of management functions
- Classification of costs
- Absorption costing and marginal costing
- Process costing
- Short term decision making
- Relevant costs, pricing and decisions under uncertaintaty
- Budgeting
- Business strategy and management accounting
Dette er emnebeskrivelsen for studieåret 2021-2022. Merk at det kan komme endringer.
Semesters
Fakta
Emnekode
BRH110
Vekting (stp)
10
Semester undervisningsstart
Spring
Undervisningsspråk
Norwegian
Antall semestre
1
Vurderingssemester
Spring
Content
Learning outcome
After completing the course students are expected to have
Knowledge:
- Have knowledge of various forms of competition and optimal economic adjustment under the various forms of competition.
- Have knowledge of management accounting
- Have knowledge of economic decision models
- Have knowledge of budget models
Skills:
- Have skills in setting up management accounts and associated analysis models
- Have skills in setting up cost and profit models
General competence:
- After completing this course should possess basic knowledge of financial management by service companies. Furthermore, one should be able to exchange views and experiences with economists, which is especially important in large corporations with centralized management functions.
Forkunnskapskrav
Exam
Form of assessment | Weight | Duration | Marks | Aid | Exam system | Withdrawal deadline | Exam date |
---|---|---|---|---|---|---|---|
Home exams | 1/1 | 7 Hours | Letter grades | Inspera assessment | — | — |
Fagperson(er)
Course coordinator:
Trude FurunesCourse coordinator:
Terje HeskestadMethod of work
Åpent for
Emneevaluering
Litteratur
Book
Kostnads- og inntektsanalyseBoye, K., Heskestad, T., Holm, E., Oslo, Universitetsforlaget, 342 s., cop. 2017, isbn:978-82-15-02526-1,
Book
Kostnads- og inntektsanalyse : oppgavesamling og løsningsforslagBoye, K., Holm, E., Heskestad, T., Oslo, Universitetsforlaget, 175 s., cop. 2017, isbn:978-82-15-02957-3,