Course

Food, sustainability and exploratory learning (VMH102)


Course description for study year 2022-2023. Please note that changes may occur.

See course description and exam/assesment information for this semester (2024-2025)

Semesters

Facts

Course code

VMH102

Credits (ECTS)

15

Semester tution start

Spring

Language of instruction

Norwegian

Number of semesters

1

Exam semester

Spring

Time table

View course schedule

Literature

Search for literature in Leganto

Required prerequisite knowledge

None

Exam

Course teacher(s)

Course teacher:

Synnøve Siqveland Helland

Course coordinator:

Merete Hagen Helland

Open for

Contact

Course teacher:

Synnøve Siqveland Helland

Course coordinator:

Merete Hagen Helland

Offered by

Faculty of Arts and Education

Department of Education and Sports Science

The course description is retrieved from FS (Felles studentsystem). Version 1